Hi there! My name is Claire and I am the author for Dine-and-Dash, a lifestyle blog offering tidbits into everyday fun and creative confections. I am lucky enough to be substituting for your talented, friendly-faced Annie today in order to switch things up! When Annie suggested we do a guest blog for each other, I was thrilled. Not only because I’ve been a fan of Social // Potato Chips for quite some time, but also because any opportunity to entertain or inspire a new group of blog readers is really a joy. I hope you guys like this quick and easy dish I chose to feature for your post today.
Orange-Seared Salmon with Almonds literally takes less than a half hour to whip up, and it has been a family staple at my house for quite a while.
Who doesn’t love a splash of vino in their recipe?
I hope you find this dish useful in your busy lives and if nothing else, helps you to put a healthy, fresh dish on the table, allowing you to eat right and save time to embellish in whatever else it is you love most!
Aaaaand, voila! See preparation and nutritional info here.
Orange-Seared Salmon with Almonds
+ 1/4 cup sliced almonds
+ 4 pieces (6 oz. each) boned salmon fillet
+ 1/2 teaspoon grated orange peel
+ 3/4 cup orange juice
+ 1/2 cup dry white wine
+ 2 teaspoons chopped fresh thyme leaves